![]() ![]() When the pork chops are done, remove them from the air fryer and place them on a plate and let them rest for a couple of minutes. Then when it’s ready, cook the pork chops in the air fryer for 12 minutes, flipping them over after 6 minutes. Cook 10-15 minutes, flipping pork chops halfway through cooking. Season the pork chops on all sides with the dry rub. Coat both sides of the pork chops with the oil, we like the added crispiness the oil gives the pork chops ( NOTE: Oil is optional). Step 2 In a medium bowl, combine Parmesan, garlic powder, salt, onion powder, paprika. You’ll want to preheat at 400 degrees for 5 minutes. Preheat the Air Fryer to 380F, about 5 minutes. Cooking air fryer bone-in pork chops gives you more wiggle room. Hope that air frying them will produce something as scrumptious as Grandmother’s. Step 1 Pat pork chops dry with paper towels, then coat both sides with oil. Boneless pork chops are far easier to overcook than ones with the bone in. ![]() My grandmother, Genievefka, fried then in oil, but I’m trying to air fry them for the first time.ħ). Last, dredge and press panko into the chops and place on a cake rack and let set for a few minutes.Ħ). It isn’t essential to oil them but it does help to crisp up the outside as well as help any seasoning stick. While the air fryer is heating up you can prepare the pork chops. Preheat the air fryer for 5 minutes at 200C (400F). Dip the floured chops in an half & half egg/milk wash – how many eggs and milk depends on how many chops you’re frying or air frying.ĥ). Making Air Fryer Pork Chops Step By Step. Place in the air fryer basket and spritz with avocado oil. Dredge the chops I flour…(I’ve tried duplicating the seasoning in the flour by adding paprika, celery seasoning and a little garlic powder to intensify the flavor w/o the added salt.Ĥ). Dip each pork chop in egg, then in Parmesan-flour mixture to coat. All this name disparaging hurts my feelings! Think about it, RIA!!Īnd now, I’m going to air fry breaded thin pork chops, my Polish Grandmother’s recipe:Ģ) Sprinkle (not too generously because they could be too salty) with Lawry’s seasoning salt and let set for a few minutes.ģ). Hey! My name IS Karen… and I feel like folks are taking my name in vain! And, darn it, I’m a good cook and love to treat my family and friends with love from my kitchen. Let 4 pork loin chops come to room temperature, about 30 minutes prior to cooking to ensure they cook evenly. ![]()
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